This commercial cake making machine is a machine for making small cakes of various shapes and is especially popular in Korea, Taiwan, and Japan. The fish-shaped cake made by it, also known as small fish cake, has the characteristics of cute appearance and delicate taste. It is also a traditional snack with a long history and rich style. Compared with other machines, the cake made by this machine is more three-dimensional and delicate in appearance, crisp and tender in taste, so it is more popular.
How does the fish cake making machine work?
This cake making machine mainly consists of feeding system, molds, heating and baking system, turning system, fuselage, and other components. At present, there are two ways of heating and baking, namely electric heating and gas heating.
Although there is “fish” in the name of the fish cake, it is not made of fish. Instead, in the fish-shaped mold, it is put into the prepared paste, then add various fillings, and finally, bake in a special oven. The finished fish cakes have scales and eyes, which are lifelike and as natural as though they were living! In fact, in addition to fish cakes, the machine can also make a variety of animal and plant shapes, such as corn, walnuts, bears and so on.
The main process flow is: making cake paste – filling the hopper – injecting cake paste into the mold – baking – turning- mature, finished.
Technical parameters of commercial cake making machine:
|Cake molds||One set for free
(fish, corn, walnut, pine nut, panda molds)
The machine body is made of stainless steel, the mold is made of food-grade aluminum material, and the inner coating is non-sticky.
Cake making machine features:
- The shape of the cake is varied: the shape of the cake can be changed by changing the molds, which is simple and easy to operate.
- The taste of the cake is changeable: you can make cakes of different tastes by changing different formulas. For example milk flavor, chocolate flavor, strawberry flavor, mango flavor, cheese flavor and so on.
- Various modes: This cake making machine can be used to make sandwich cakes or cakes without sandwiches. The two modes are easy to switch.
- On-site operation: consumers can see the whole process of cake making, eating more assured, attracting attention!
- Moldupgrade: Japan medical super non-stick coating, maintenance-free, more convenient operation!
- Material port upgrade: patented design, to solve the drip problem, more health, more clean!
- Pipe upgrade: Italy imported medical level, really non-toxic, no negative effect!
- Shake and flip device upgrade: food-grade light board, more health, more atmosphere, more on the grade!
Commercial cake making machine application place and profit analysis:
This cake making machine covers a small area and has no noise during operation. So it is suitable for many places, such as food street, tourist attractions, cinemas, cafes, residential quarters and other places where people are concentrated.
Store cost budget （RMB）
|750 cakes per hour and 6000 cakes per day（750*8=6000）；Every six cakes is a box, one box sells for 10 yuan, and the income is 10,000 yuan.（1000*10=10000）||
|Cake material 1 kg 30 yuan||
|This cake making machine can produce 150 cakes at an average cost of 0.35 yuan and 6,000 cakes totaling 2100 yuan.
Expenditure on raw materials：
|Soybean oil 15%, 1.2 yuan|
|Pure milk 20%, 2 yuan|
|Egg 55 %, 5.5 yuan|
|Stuffing, a half kilogram, 15 yuan|
|Boxed: A box can hold 6 cakes, 1000 boxes, each box 0.5 yuan, a total of 500 yuan.||
Packing Expenditure: 500yuan
(Temporarily charged in boxes）
|Bag: 6 cakes in one bag. It can hold 1000 bags, 0.15 yuan per bag, totaling 150 yuan.|
|3 kW per hour, 8 hours of work, 2 yuan per kilowatt-hour, 48 yuan in total（3*8*2=48）||
Electricity Expenditure: 48 yuan
A daily profit of 7352 yuan（10000-2100-500-48=7352）